We are always looking out for keen new staff to join our kitchen and restaurant teams. These roles can be full or part time. We are looking for experienced chefs who can run different sections within the kitchen as well as college students just starting out on their careers. A limited amount of live-in accommodation is available. Competitive salaries, 28 days holiday allowance and all food & drink whilst on duty contribute to the excellent conditions in this pleasant working environment.
Our business is rated among the very highest in the UK. Our success relies on employing a dedicated team of hard-working staff throughout the company, paying attention to detail at every level of the guest experience to meet and exceed expectations.
See below for full details of current vacancies:
An opportunity for an individual with genuine interest in a career in catering to work in a Classic Restaurant environment.
This is a full-time position. Some experience would be valuable but on the job training will be given. The successful individual should have good social skills, a smart appearance and an eye for detail.
Send your CV to Ben Wiseman, Restaurant Manager email: firstname.lastname@example.org or in writing to Fischer’s at Baslow Hall, Calver Road, Baslow, DE45 1RR
Chefs de Parties/Commis
We are looking for experienced chefs who can run different sections within the kitchen. If you would like to progress your career we are the only Michelin-starred restaurant in the area. We have an 7/10 rating in the Good Food Guide and are listed as 30th top restaurant in the UK. We are also looking for recruit young chefs starting out on their career as well as college students needing weekend and holiday placements. If you are clean, hardworking and keen to learn standards of excellence we would be interested to hear from you.
Please send your CV to Rupert Rowley, Head Chef at email@example.com or telephone 01246 583259 for further details.