28/08/08

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Home Page > Dining > Menu du Jour

Menu du Jour

Sample Menu du Jour

Available: Sunday to Friday Evenings from 7.00 p.m.

Price: £33 for 2 Courses
£38 for 3 Courses

Salmon Confit
marinated fennel, horseraddish granite

Rillette of Rabbit
pea shoot & broad bean salad

.....

Roast Fillet of Cod
black olive crust, pea veloute

Caramelised Derbyshire Pork Belly
buttered cabbage, sweet potato puree

.....

Banana Panna Cotta
toffee sauce, banana fritter

Vanilla Parfait
poached apple, apple sorbot

.....

Coffee & Petits Fours £3.75

News
Great Peak Food Festival Lunch 2008 Monday, August 18, 2008 By popular request we are taking part in the 'Great Peak Food Festival Lunch' which runs from...
Wedding Dates Available 2009 Monday, August 18, 2008 We have several dates still available April - October 2009 for exclusive use weddings on Fridays...
AA Inspectors' Choice 2008/9 Wednesday, June 18, 2008 Fischer's Baslow Hall has won AA Inspectors' Choice and Three Red Stars for 2008/2009. This is the...
Westside Restaurant Awards 2008 Saturday, June 07, 2008 Fischer's are delighted to be awarded 'Country House/Fine Dining Restaurant of the Year 2008' by...