20/11/08

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Home Page > Christmas at Baslow Hall > Festive Luncheon

Festive Luncheon

This Menu is served Saturdays and Sundays from 29th November until 21st December and Christmas Eve.

3 Courses with Coffee and Petits Fours: £38

Home Cured Salmon
potato pancake, herb veloute
Ravioli of Roquefort
pear & port sorbet
Mosaic of Derbyshire Pork
homemade piccalilli, toasted sourdough
Fischer’s Prawn Cocktail
Pumpkin & Truffle Soup
chestnut ravioli
…
Roast Sirloin of Naturally Reared Derbyshire Beef
with Yorkshire Pudding
Braised Derbyshire Oxtail
horseradish ravioli
Roast Derbyshire Goose (£5.00 supp.)
seasonal trimmings
Breast of Pheasant
braised red cabbage, roasted winter vegetables
Monkfish Roasted in Five Spice
pearl barley risotto
Caramelised Chicory Tart
goats cheese emulsion, port reduction
…
Chestnut & Chocolate Parfait
festive ice cream
Crepe Suzette
warm orange mousse
Baileys Bread & Butter Pudding
Baileys ice cream
Cranberry & Vanilla Sundae
chocolate beignet
Christmas Pudding
rum sauce
English Farmhouse & Continental Cheese
…
Coffee & Petits Fours

our dishes may contain nuts, raw eggs & unpasturised cheeses

News
Special Autumn Deals Wednesday, November 19, 2008 From now until Friday 19th December we have a few dates left where we can offer you a special deal...
Spend Some Time in Fischer's Kitchen Wednesday, November 19, 2008 The Chef's at Fischer’s Baslow Hall would like to welcome an individual or couple to spend...
Derbyshire "Restaurant of the Year" Friday, September 26, 2008 This is taken from the Derby Evening Telegraph on Friday 26th September - "RATHER than...
The Good Food Guide Top 40 Saturday, September 06, 2008 Fischer's are delighted to be ranked 25th in the Good Food Guide's Top 40 Restaurants in the UK...