Due to popular demand, our special lunch menu will be available Monday to Friday until 28th November 2014, from 12 noon until 1.30 pm.
Caramelised Pork Belly
picalilli & honey roast scratchings
Pan Fried Sea Bream
new potato & watercress salad
Peakland White Panna Cotta
wild garlic & hazelnut pesto, beech smoked ham
Roast Derbyshire Beef Onglet
charred courgette, confit peppers
Pan Fried Cod
linguini, shellfish sauce
Crispy Aubergine Cannelloni
carrot & cumin sauce
Warm Chocolate Fondant
brown bread & bourbon caramel
passion fruit, peanut & pink grapefruit
White Chocolate Mousse
raspberry sorbet & tarragon
Two Courses £20.14
Three Courses £27.14
Coffee & Chocolates £4
Please note our “£20.14″ menu is available for parties up to 8 dining in our main dining room. For parties up to 12 people, the cost per person would be £48 including use of a private room, a 3 course lunch followed by coffee and chocolates. Please contact Amy Wilkinson to discuss private dining options for group bookings and special celebration of 8 to 38 people or click here.
To view a sample of the Weekend Lunch menu, please click here.
Call 01246 583259 to reserve your table.