Available Monday to Friday from 12 noon with last arrival at 1.30 pm with a view to eat at 2.00 pm.
Pan Seared Tuna
water melon & feta salsa, potato galette
Smoked Veal Belly
monkfish, tomato & hyssop
Pan Fried Mackerel
Confit of Duck Leg
rosti potato, honey & orange glaze
Pan Fried Sea Bream
sautéed baby gem, carrot & cardamom velouté
Crispy Aubergine Cannelloni
carrot & cumin sauce
Coconut Panna Cotta
passion fruit curd & mango
Chocolate & Pecan Tart
banana, crème fraiche ice cream
ginger bread parfait & granola
Two Courses £20.14
Three Courses £27.14
Coffee & Chocolates £4
Menu available until 28th November 2014.
Please note our “£20.14″ menu is available for parties up to 8 dining in our main dining room. For parties up to 12 people, the cost per person would be £48 including use of a private room, a 3 course lunch followed by coffee and chocolates. Please contact Amy Wilkinson to discuss private dining options for group bookings and special celebration of 8 to 38 people or click here.
To view a sample of the Weekend Lunch menu, please click here.
Call 01246 583259 to reserve your table.