1. Spring & Summer Mid-Week Escape

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    Enjoy the beautiful Peak District in the peaceful midweek by taking advantage of our discounted
    “Spring & Summer Rate”

    Prices from £320 per couple, per night, including VAT.

    Available Sunday to Thursday until 27th October 2016.

    Our rates include:

    • One nights accommodation in one of our luxury bedrooms
    • Complimentary tea, coffee and biscuits on arrival
    • 3 courses from the Classic Menu (Guests can upgrade to the Taste of Britain menu for a supplement of £8 per person.)
    • Fischer’s Derbyshire Breakfast
    • Wi-Fi

    Stay for a second night and receive a complimentary upgrade to the Taste of Britain Menu.

    Room  Per Room
    Main House Granby/ Longshaw/ Belvoir £320
    Main House Rutland £340
    Main House Haddon/ Vernon £380
    Garden House Double/ Twin £360

     

     

     

     

     

     

     

     

     

    Terms & Conditions

    • The rate quoted is based on 2 people sharing.(please speak to reception for Single Occupancy Rates)
    • A £50 deposit is required per room, per night to secure the reservation.
    • Friday & Saturday night stays are excluded from this offer.
    • The Spring & Summer Break rate cannot be used in conjunction with any other discount offer.

    Details of our “Autumn & Winter Rates” coming soon…

    Posted by on 13. April 2016
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  2. Autumn & Winter Break 2016- 2017

    If you enjoy fine food in beautiful surroundings why not take advantage of our discounted “Autumn & Winter Rate”

    Winter is a stunning time of year to visit the Peak District. You could visit nearby towns and villages including Bakewell, Eyam and Castleton, discover the renowned Snowdrop Gardens at Hopton Hall during February, or challenge yourself to a walk or bike ride along the Monsal Trail. In the afternoons, relax by our real log fire with a cup of tea and freshly-made biscuits.

    Prices from £290 per couple, per night, including VAT.

    *Available Sunday to Friday from Sunday 30th October 2016 until Friday 31st March 2017.

    Our rates include:

    • One nights accommodation in one of our luxury bedrooms
    • Complimentary tea, coffee and biscuits on arrival
    • 3 courses from the Classic Menu (Guests can upgrade to the Taste of Britain menu for a supplement of £8 per person.)
    • Fischer’s Derbyshire Breakfast
    • Wi-Fi
    Room Per Room        
    Main House Granby/ Longshaw/ Belvoir £290
    Main House Rutland £310
    Main House Haddon/ Vernon £330
    Garden House Double/ Twin £320

     

     

     

     

     

     

     

     

    Guests are welcome to stay for multiple nights on this special rate.

    Terms & Conditions

    • The rate quoted is based on 2 people sharing.
    • A £50 per room per night deposit is required to secure the reservation.
    • Saturday night stays are excluded from this offer.
    • * Monday 13th & Tuesday 14th February 2017 are excluded from this offer and will be charged at our normal rates.
    • The Autumn & Winter Break rate cannot be used in conjunction with any other discount offer.

    Call 01246 583259 for more details.

     

     

    Posted by on 3. May 2016
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  3. A Taste of Northern Ireland

    “A Taste of Northern Ireland”

    Monday 19th September 2016

    Rupert Rowley celebrating Northern Ireland 2016 Year of Food & Drink

    After Rupert visited Belfast he was so inspired by the fantastic local produce he decided to share it with guests on a very special evening. Dinner will be cooked by some great chefs who joined him on his visit. You will also have chance to meet some  of the award winning food and drink producers he met along the way.

    Featuring Jawbox Gin
    Abernethy Butter
    Glenarm beef dry aged in Hannan’s Himalyan salt chamber
    Organic Glenarm Salmon
    Broighter Gold Rapeseed Oil
    Lough Neagh Eel
    Gallopers Ale

    Rupert will be joined in the kitchen by –

    Adam Smith newly appointed executive chef from Coworth Park – Ascot
    Steve Smith from the Freemasons at Wiswell – Good Food Guide – Pub of the Year
    Mark Poynton from Michelin starred Alimentum in Cambridge
    Andrew Nutter from “Nutters” restaurant in Rochdale
    Eddie Atwell from St Kyrans Country House in Co Cavan

    Food and drink producers – Alison from Abernethy butter, Declan Homes from Gallopers Ale and Gerry White from Jawbox Gin will share their stories during an amazing dinner.

    Five Course “Taste of Ireland Menu” with accompanying wines plus pre dinner drinks
    £95.00 per person

    Bed and Breakfast at Fischer’s “Special Irish Night Rates” enjoy an overnight stay from £130 – £180 per room, per night! 

    A raffle will be held on the night, tickets £5, with all proceeds to be donated to Macmillan & Teenage Cancer Trust

    Places for this event are limited
    Please ring Malissa on 01246 583259 or email malissa@fischers-baslowhall.co.uk to book
    Tables from 2 to 12 guests

    Click here to see details of “A Great Craic at Rowley’s” on Sunday 18th September 2016.

     

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    Posted by on 7. May 2016
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  4. Cruck Barn Cottage July Special Offer

    Escape to our 5 star gold luxury self catering holiday cottage located in Barlow
    (approximately 12 minutes from Baslow Hall).

    Take advantage of our discounted rates on the following dates:

    •  Monday 4th July for 4 nights

    The rate is £300  (saving £145)

    See the website for full details of Cruck Barn Cottage or call 01246 583259 to make a reservation.

    Full payment is required at the time of booking

    Posted by on 1. June 2016
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  5. 20-16-lunch

    £20.16 Lunch

    Due to popular demand, our special lunch menu will be available from 12 noon with last arrival at 1.30 pm with a view to eat at 2.00 pm, Monday to Friday from 4th January 2016 until 2nd December 2016.

    Sample Menu

    Fischer’s Whiskey Cured & Smoked Salmon
    potato pancake

    Grilled Asparagus
    crispy egg, Bayonne ham, parmesan velouté

    Wood Pigeon
    celeriac, watercress & hazelnut salad, red wine reduction

    ….

    Roast Chump & Shoulder of Derbyshire Lamb
    goats cheese potato purée, thyme jus

    Pan Fried Pollock
    Jersey Royals, cardamom & carrot velouté

    Carrot Tarte Tatin
    carrot reduction

    ….

    Crème Caramel
    Monbazillac, peaches

    Strawberry & Tonka Bean Rice Pudding
    strawberry sorbet

    White Chocolate & Lemon Tart
    caramelized white chocolate & vanilla ice cream

    ….

    Two Courses £20.16
    Three Courses £27.16

    Coffee & Sweets £4

    Monthly lunch menus available until 2nd December. 

    The Taste of Britain Lunch menu and A La Carte Lunch with dishes from our dinner menu will also be offered during this period.

    Please note our “£20.16″ menu is available for parties up to 8 dining in our main dining room. For parties up to 12 people, the cost per person would be £48 including use of a private room, a 3 course lunch followed by coffee and chocolates. Please contact Alison to discuss private dining options for group bookings and special celebration of 8 to 38 people or click here.

    To view a sample of the Weekend Lunch menu, please click here.

    Call 01246 583259 to reserve your table.

    Posted by on 5. April 2016
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  6. stay-at-fischers-and-learn-how-to-fly-fish-in-the-peak-district

    Stay at Fischer’s and Learn How to Fly Fish in the Peak District

    with Peter Lax – Professional Fly Fishing Instruction, Coaching & Guiding

    Peter Lax is a Qualified Professional Fly Fishing Instructor, Licensed Game Angling Coach, & Experienced Guide. He can offer Fischer’s Hotel guests the opportunity to fly fish on local river beats and still water fisheries, some of which are amongst the finest in the country. Peter can offer Tuition, Coaching & Guiding on a one to one or small group basis for everyone from Complete Novices to Accomplished Anglers.

    Fly fishing days available options:-

    Guiding Service – Full Day

    Designed for Seasoned Fly Fishers to improve skills & knowledge. Includes: Basic entomology – Fishing Techniques -Watercraft – Any other aspects of the sport you wish to cover.

    Introduction to Fly Fishing – Full Day

    Designed for people completely new to or just starting out at Fly fishing who want to give it a try. Includes: Introduction to the Fly Tackle & Set Up – Basic Casting – Fishing Techniques – Watercraft.

    Improvers Session – Full Day

    Designed for those who do Fly Fish but want to be more successful or just want to learn more & improve their skills. Includes: Introduction to the Fly Tackle & Tackle Set Up – Basic entomology – Casting – Fishing Techniques – Watercraft.

    Duration of all options:- Start at 9 am until 4 pm or Dusk (whichever is the sooner) !

    Examples of River & Still Water Fisheries available:

    Chatsworth Fly Fishery – Peacock Fly Fishery – Cressbrook & Litton Fly fishers Club – Beresford Fly Fishery – Tin Mill Fishery – Barlow Fishery – Rivendale Fishery – Wharnecliffe Fishery – Ladybower Fishery – Arnfield Fly Fishery etc.

    Bookings can be made directly with Peter by calling 01709 543603 or 07704446468 or through his website: www.peterlaxflyfishing.co.uk. Call Fischer’s on 01246 583259 to arrange your accommodation.

    Please note: All river bookings are on the understanding that if the river is not fishable then an alternative date or fishing on a local still water will be offered.

    Posted by on 7. February 2014
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  7. Landscape Photography Days in the Peak District

    We would like to offer residents of Baslow Hall an opportunity to have a day with local photographer, Chris Gilbert.

    You will be taught the technical and artistic skills and be able to put them into practice in the Peak District, perhaps visiting some of the out-of-the-way places that only local knowledge will take you to.

    See www.ravenseyegallery.co.uk for more details, or email chris@ravenseye.plus.com or call 01298 871958 to make your booking.

    To reserve your accommodation and dinner at Fischer’s Baslow Hall, email reservations@fischers-baslowhall.co.uk or call 01246 583259.

     

    Posted by on 10. April 2014
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  8. romance-packages-at-fischers

    “Romance Packages at Fischer’s”

    Are you visiting us for a birthday or anniversary and wondering how to make the occasion more special?

    We will place our Forget-Brimont House Champagne and a box of sumptuous chocolates in your room ready for your arrival for an additional cost of £60. Alternatively, for £45 we can offer a bottle of our popular Prosecco and a box of chocolates. Please quote “Romance Package” at the time of booking.

    For the finishing touch, a beautiful arrangement of flowers can be ordered from a local florist. Prices start from £40.

    Posted by on 3. June 2015
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  9. special-rate-for-business-travellers

    Special Rate for Business Travellers

    Escape your busy routine with a bit of peace and quiet in one of our luxurious bedrooms.

    We are offering special rates for business travellers available Sunday to Thursday. Stay at a special rate of £70 for a cosy bedroom, £90 for a superior bedroom in the main house or £110 for a superior garden house.

    Baslow is convenient for Chesterfield, Sheffield and is only 40 minutes from the M1 motorway Junction 29.

    Dinner must be taken in our Restaurant at Baslow Hall from menus ranging from £34.00-£80.00, or our sister restaurant Rowley’s in the village. Our bedrooms all enjoy free Wi-Fi and the garden house bedrooms have a desk if you need to catch up with paperwork.

    Please call Reservations on 01246 583259.

    Posted by on 1. January 2012
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