1. Fischer’s Valentine Break – Fully Booked

    View Calendar

    Limited Availability! 
    Bring your walking boots and combine celebrating St. Valentine’s Day with a day’s walking in the Peak District. Enjoy the breathtaking scenery whilst embarking on a short stroll or a more adventurous ramble. For those of you who would prefer a less strenuous day, a wander around pretty market towns of Bakewell, Ashbourne or Buxton is recommended. On the way home, why not call at Chatsworth Farm Shop and take home delicious locally sourced provisions.

    Enjoy a one night break on Friday 12th or Sunday 14th February with the one you love.

    • One night accommodation in one of our luxury bedrooms
    • Tea, coffee and biscuits on arrival
    • Dinner from our Classic Menu or upgrade to the Taste of Britain Menu for a supplement of £8 per person.
    • Fischer’s Derbyshire Breakfast

    From £324.00 to £414.00 per couple, per night, including VAT.

    The rate quoted is based on 2 people sharing. A £50 deposit per night is required at the time of booking.

    Make your stay extra special with our Romance Package

    We will place our Forget-Brimont House Champagne and a box of sumptuous chocolates in your room ready for your arrival for an additional cost of £60. Alternatively, if you prefer a bottle of Prosecco and chocolates, the cost will be £45.

    Please call 01246 583259 for more details.

    Posted by on 5. December 2015
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  2. mothering-sunday-lunch

    Mothering Sunday Lunch

    Sunday 6th March 2016

    Treat your Mum to a delicious lunch they won’t forget….3 courses is priced at £38 per person. Click here for a sample menu.

    Telephone Reservations to reserve a table on 01246 583259.

    We do require a deposit of £10 per person at the time of booking.

    Why not treat your Mum to a gift they will remember? Our popular gift vouchers can be requested for any monetary amount to cover the cost towards a special lunch, dinner or even a luxury night away at Fischer’s.

    Posted by on 16. January 2016
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  3. winter-breaks-in-baslow

    Winter Breaks in Baslow

    If you enjoy fine food in beautiful surroundings why not take advantage of our discounted ‘Winter Break’ offer during the quieter winter months.

    Winter is a stunning time of year to visit the Peak District. You could visit nearby towns and villages including Bakewell, Eyam and Castleton, discover the renowned Snowdrop Gardens at Hopton Hall during February, or challenge yourself to a walk or bike ride along the Monsall Trail. In the afternoons, relax by our real log fire with a cup of tea and freshly-made biscuits. Enjoy the very best of winter cooking by Rupert and his team in the evening.  Visit the Calendar page to plan your stay.

    Available Sunday to Friday from Monday 4th January until Thursday 24th March 2016:

    • One nights accommodation in one of our luxury bedrooms
    • Complimentary tea, coffee and biscuits on arrival
    • 3 courses from the Classic Menu (Guests can upgrade to the Taste of Britain menu for a supplement of £8 per person)
    • Fischer’s Derbyshire Breakfast
    • Wi-Fi

    Rates

    Room Winter Break Rate
    Main House Very Cosy Double  Belvoir £248
    Cosy Double  Granby / Longshaw £298
    Superior  Rutland £328
     Superior  Haddon / Vernon  £358
    Garden House Superior £338


    Guests are welcome to stay for multiple nights on this special rate.

    Terms & Conditions

    • The rate quoted is based on 2 people sharing.
    • A £50 per room per night deposit is required to secure the reservation.
    • Saturday night stays are excluded from this offer and will be charged at our normal room rates.
    Friday 12th & Sunday 14th February are excluded from this offer and will be charged at our Friday and Sunday Dinner, Bed and Breakfast rates.
    • The Winter Break rate cannot be used in conjunction with any other discount offer.
    • The rate confirmed cannot be transferred to any other offer within seven days of the reservation.

    Call 01246 583259 for more details.

    Posted by on 17. October 2014
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  4. 20-16-lunch

    £20.16 Lunch

    Due to popular demand, our special lunch menu will be available from 12 noon with last arrival at 1.30 pm with a view to eat at 2.00 pm, Monday to Friday from 4th January 2016 until 2nd December 2016.

    Sample Menu

    Braised Ox Cheek
    celeriac purée, marrowbone, onion crust

    Grilled Sea Bream
    char grilled baby gem, blood orange reduction, spicy granola

    Beau Vale Cheese
    pain d’epices, truffle honey, Waldorf salad

    ….

    Roast Breast & Confit Leg of Gressingham Duck
    Yorkshire forced rhubarb, rosti potato

    Pan Fried Pollock
    sautéed baby gem lettuce, tartare velouté

    Beetroot Tarte Tatin
    roquette salad & balsamic vinegar

    ….

    Caramelised Banana Sponge
    banana crème fraiche ice cream

    Toasted Marshmallow & Poached Rhubarb
    brandy snap & ginger ice cream

    Chocolate & Hazelnut Parfait
    orange syrup, marmalade ice cream

    ….

    Two Courses £20.16
    Three Courses £27.16

    Coffee & Sweets £4

    Monthly lunch menus available until 4th December. 

    The Taste of Britain Lunch menu and A La Carte Lunch with dishes from our dinner menu will also be offered during this period.

    Please note our “£20.16″ menu is available for parties up to 8 dining in our main dining room. For parties up to 12 people, the cost per person would be £48 including use of a private room, a 3 course lunch followed by coffee and chocolates. Please contact Alison to discuss private dining options for group bookings and special celebration of 8 to 38 people or click here.

    To view a sample of the Weekend Lunch menu, please click here.

    Call 01246 583259 to reserve your table.

    Posted by on 16. December 2014
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  5. stay-at-fischers-and-learn-how-to-fly-fish-in-the-peak-district

    Stay at Fischer’s and Learn How to Fly Fish in the Peak District

    with Peter Lax – Professional Fly Fishing Instruction, Coaching & Guiding

    Peter Lax is a Qualified Professional Fly Fishing Instructor, Licensed Game Angling Coach, & Experienced Guide. He can offer Fischer’s Hotel guests the opportunity to fly fish on local river beats and still water fisheries, some of which are amongst the finest in the country. Peter can offer Tuition, Coaching & Guiding on a one to one or small group basis for everyone from Complete Novices to Accomplished Anglers.

    Fly fishing days available options:-

    Guiding Service – Full Day

    Designed for Seasoned Fly Fishers to improve skills & knowledge. Includes: Basic entomology – Fishing Techniques -Watercraft – Any other aspects of the sport you wish to cover.

    Introduction to Fly Fishing – Full Day

    Designed for people completely new to or just starting out at Fly fishing who want to give it a try. Includes: Introduction to the Fly Tackle & Set Up – Basic Casting – Fishing Techniques – Watercraft.

    Improvers Session – Full Day

    Designed for those who do Fly Fish but want to be more successful or just want to learn more & improve their skills. Includes: Introduction to the Fly Tackle & Tackle Set Up – Basic entomology – Casting – Fishing Techniques – Watercraft.

    Duration of all options:- Start at 9 am until 4 pm or Dusk (whichever is the sooner) !

    Examples of River & Still Water Fisheries available:

    Chatsworth Fly Fishery – Peacock Fly Fishery – Cressbrook & Litton Fly fishers Club – Beresford Fly Fishery – Tin Mill Fishery – Barlow Fishery – Rivendale Fishery – Wharnecliffe Fishery – Ladybower Fishery – Arnfield Fly Fishery etc.

    Bookings can be made directly with Peter by calling 01709 543603 or 07704446468 or through his website: www.peterlaxflyfishing.co.uk. Call Fischer’s on 01246 583259 to arrange your accommodation.

    Please note: All river bookings are on the understanding that if the river is not fishable then an alternative date or fishing on a local still water will be offered.

    Posted by on 7. February 2014
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  6. Landscape Photography Days in the Peak District

    We would like to offer residents of Baslow Hall an opportunity to have a day with local photographer, Chris Gilbert.

    You will be taught the technical and artistic skills and be able to put them into practice in the Peak District, perhaps visiting some of the out-of-the-way places that only local knowledge will take you to.

    See www.ravenseyegallery.co.uk for more details, or email chris@ravenseye.plus.com or call 01298 871958 to make your booking.

    To reserve your accommodation and dinner at Fischer’s Baslow Hall, email reservations@fischers-baslowhall.co.uk or call 01246 583259.

     

    Posted by on 10. April 2014
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  7. romance-packages-at-fischers

    “Romance Packages at Fischer’s”

    Are you visiting us for a birthday or anniversary and wondering how to make the occasion more special?

    We will place our Forget-Brimont House Champagne and a box of sumptuous chocolates in your room ready for your arrival for an additional cost of £60. Alternatively, for £45 we can offer a bottle of our popular Prosecco and a box of chocolates. Please quote “Romance Package” at the time of booking.

    For the finishing touch, a beautiful arrangement of flowers can be ordered from a local florist. Prices start from £40.

    Posted by on 3. June 2011
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  8. special-rate-for-business-travellers

    Special Rate for Business Travellers

    Escape your busy routine with a bit of peace and quiet in one of our luxurious bedrooms.

    We are offering special rates for business travellers available Sunday to Thursday. Stay at a special rate of £70 for a cosy bedroom, £90 for a superior bedroom in the main house or £110 for a superior garden house.

    Baslow is convenient for Chesterfield, Sheffield and is only 40 minutes from the M1 motorway Junction 29.

    Dinner must be taken in our Restaurant at Baslow Hall from menus ranging from £34.00-£80.00, or our sister restaurant Rowley’s in the village. Our bedrooms all enjoy free Wi-Fi and the garden house bedrooms have a desk if you need to catch up with paperwork.

    Please call Reservations on 01246 583259.

    Posted by on 1. January 2012
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