Fischer’s at Baslow Hall is a multi award winning restaurant and hotel. We have listed some of our accolades below.
Michelin Guide 1994 to date
The French-owned ‘gourmet’s bible first awarded Baslow Hall a Michelin Star in 1994 which has been retained with great pride to date
4 Red Rosettes – AA Restaurant Guide 2011
Fischer’s Baslow Hall is in the 2011 AA Restaurant Guide with Four Red Rosettes. This is one of the most prestigious accolades with only the top 10% of their restaurants achieving three or more Rosettes.
3 Red Stars-AA Hotel Guide 2012
AA Inspectors’ Choice
Which? Good Food Guide 2012
The Good Food Guide’s Top 50 listing is now firmly established; a placing within it is greatly coveted by all chefs and restaurateurs serious about their business. Fischer’s are delighted to be ranked 27th in the Which? Good Food Guide’s Top 50 Restaurants in the UK with a score of 7 out of 10 for Rupert’s cooking. Fischer’s is described as “sensational food in a stellar retreat”.
The Sunday Times Food List 2011
Fischer’s was named 33rd out of 100 in The Sunday Times Food List on Sunday 30th October 2011. The guide lists Britain’s Top 100 Restaurants ranked by the opinions of Sunday Times readers.
Taste Derbyshire Accreditation 2010 – 2011
Derbyshire Restaurant of the Year 2008/9
Two years running Fischer’s at Baslow Hall have taken the title at a ceremony held at Thornbridge Hall in Ashford in the Water.